RecipeMobile

Serves 2

Preparation time 2 minutes

Cooking time 5 minutes

Ingredients:

1. 1  cup fresh lemongrass
2. 4 cups water
3. 8 tsp sugar
4. 1 lemon
5. ice cubes
6. lemon slices for garnish

In a blender blend 2 cups of water with lemongrass. Blend until the leaves are completely ground and a greensih water is seen in the blender. Strain this mixture. Take the remaining 2 cups of water and add the sugar in it. Heat this water until suagr disolves. Make sure you dont heat the water too much or you will have to wait for it to cool down. Mix the sugar syrup with the strained liquid. Add juice of a lemon and stir well. Add ice cubes and lemon slices for garnish. Serve chilled!